The year was 1945, there was a man name Arturo Gallerini (Bego) and his dog (Paris) hunting in the woods of San Miniato for the mushroom nugget. It weighed 2,520…
Tuber Magnatum Pico
It populates the tables of the best restaurants in the world and is the most prized food on the table. It was considered a "magical fruit", and…
The beautiful region of Tuscany is known worldwide for its soft hills and warm summer colours. Among its yellow sunflowers, green cypress and red wine there is also the summery…
Olive Oil
Among many olive varieties typical of Tuscany (such as Frantoio, Moraiolo and Leccino) the hills around San Miniato are home to a high density of Mignole, a particularly prized…
Wine Association in the lands of truffle
Pietro Beconcini Agricola
The farm combines the excellence of its products with an equally exceptional history. The vine they grow is the result…
Restaurants, taverns, trattorias, pizzerias, street food.
San Miniato is mostly famous for its renowned white truffle (and its seasonal alternatives, such as the Marzuolo white truffle and black truffle), the…